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KNUCKLE

Time:2020-03-24 14:47:01

 牛霖.jpg

Product introduction

Knuckle: Also known as the knuckle round or knee.
Product Feature: Meat of the area above knees of cattle hind leg, with fascia at the surface, meat is tender.
Edible Methods: Suitable for Slip fried, is the good ingredients for making steak and halal dishes.
Product Specification: Indefinite quantity
Storage Method: Freezing below - 18 ℃
Products Standard: GB/T17238
Expiration Date: 12 months
 

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